Copycat Beaver Nuggets

These sweet, crunchy caramel corn puffs are addictive and easy to make at home!

🧾 Ingredients

• 4 cups corn puffs cereal (like Corn Pops)
• 1 cup brown sugar
• ½ cup unsalted butter
• ½ cup light corn syrup
• 1 tsp vanilla extract
• ½ tsp baking soda

👨‍🍳 Instructions

1. Prepare
   • Preheat oven to 120°C (250°F).
   • Place corn puffs in a large bowl.
2. Make caramel
   • In a saucepan, combine:
     • Brown sugar
     • Butter
     • Corn syrup
   • Cook on medium heat, stirring.
   • Bring to a gentle boil for 2 minutes.
3. Add vanilla & baking soda
   • Remove from heat.
   • Stir in vanilla and baking soda.
   • It will foam — this is normal.
4. Coat cereal
   • Pour caramel over corn puffs.
   • Mix quickly to coat evenly.
5. Bake
   • Spread on baking tray.
   • Bake 45 minutes, stirring every 15 minutes.
6. Cool
   • Let cool completely.
   • They will become crunchy.

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✅ Result

• Sweet
• Crunchy
• Buttery
• Just like the original 😋